Classics

GFC Sandwich

Ingredients:

Free-range fried chicken
Garlic jack
Cali-slaw

Price: $13

The Piedmont Burger

Ingredients:

Piedmontese beef
Smoked gouda
Organic product

Price: $11 (single) | $14 (double)
Gluten free option available

Prime Dip Sandwich

Ingredients:

Hickory-smoked prime rib
Grilled onions and mushrooms
Chipotle horseradish
Au jus

Price: $15
Gluten free option available

Crab Cake Succotash

Ingredients:

Two large crab cakes
Sweet Corn
Bell Peppers
Sauce Américaine

Price: $12

Here and now

Fish Tacos

Ingredients:

Blackened Mahi Mahi
Peach pico
Chile lime crema

Price: $13
Gluten free and vegetarian option available

Brisket Epanadas

Ingredients:

Smoked brisket
Roasted veggies
Aji sauce

Price: $10
Vegetarian option available

Quinoa-Chiladas

Ingredients:

Quinoa
Black beans
Red enchilada mojo sauce
Chile lime cream and cotija cheese

Price: $10
Gluten Free, vegetarian and vegan options available

Boaritas Tacos

Ingredients:

Wild boar
Cotija cheese
Avocado purée

Price: $12
Gluten free and vegetarian options available

Green Chorizo Quesadilla Stack

Ingredients:

Green Chorizo
Monterey Jack
Pickled Red Onion

Price: $10
Vegetarian and gluten free option available

Sides

Baked Beans

Price: $4

Smoke Fries

Price: $4

Elote off the cobb

Price: $4

Potato Salad

Price: $4

Seasonal Vegetables

Price: $4

Desserts

German Butter Cake

Price: $6

Apples & Bananas

Price: $6

Seasonal Pies

Price: $7
A la mode: $9